Salmon poke bowl

Salmon poke bowl


3 broccolini stems, chopped into thirds

3 asparagus spears, chopped into thirds

100g sashimi grade salmon

1/2 cup soba noodles

1 carrot, roughly grated

1/3 cup edamame beans


  • Steam the broccolini and asparagus for 2-3 minutes or until soft.⁣
  • Prepare soba noodles as directed on the packet.⁣
  • Add all the ingredients in a bowl and top with chilli flakes, soy sauce and sesame seeds.
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